Brunch
NEW!! Call or email for pricing.
Fresh Smoked Salmon with capers, red onion, and hard boiled eggs
Shrimp Cocktail with lemon and cocktail sauce
Shrimp and Grits- Creamy grits with andouille sausage, large shrimp, poblanos, and seasonings
Scratch Corned Beef Hash- fresh corned beef chunks with onions and seasoned potatoes
Chicken and Waffle skewers- served with maple drizzle
Sausage biscuits and gravy- buttermilk biscuits smothered in fresh sausage gravy (spicy or traditional)
Spanish Omelette- a large rustic omelette made to feed a group with potatoes, tomato, onion. (Can be made with ham or chorizo)
Smoked Brisket Sliders- served on mini hawaiian rolls
Breakfast Sandwich or Wrap - egg/cheese, egg/bacon/cheese, egg/sausage/cheese, egg/ham/cheese, egg/ham/cheese on either Cuban bread or flour tortilla
Deviled Eggs- traditional, jalapeño, etc
Omelette station w/eggs, bacon, tomato, onions, red peppers, ham & cheese
Vegetarian Omelet - eggs, spinach, onions, green peppers, tomatoes
Scrambled Eggs
Seasoned potatoes
Bacon
Sausage
Grits
Turkey bacon or sausage options
Bagels w/cream cheese
Variety of Pastries
Seasonal Fruit